5.1 Be able to support others to work safely about health and safety

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO5: Be able to support others to work safely about health and safety
| 25th Nov 2021

Unit 8 -L.O 3.2(e): Describe the importance of food safety, including hygiene, in the preparation and handling of food

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO3: Be able to work safely in health and social care settings Assessm
| 25th Nov 2021

3.2(d): Explain the importance of maintaining clear evacuation routes at all times

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO3: Be able to work safely in health and social care settings Assessm
| 25th Nov 2021

3.2(c): Use agreed on ways of working for checking the identity of anyone requesting access to the premises or information

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO2: Be able to work safely in health and social care settings Assessm
| 25th Nov 2021

3.2(b): Explain principles and demonstrate how to move and handle equipment and other objects safely

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO3: Be able to work safely in health and social care settings Assessm
| 25th Nov 2021

3.2(a): Demonstrate the recommended method for hand washing and describe what products should be used

Course: NVQ Level 4 Diploma In Health And Social Care (RFQ) Unit 8: Health and safety in health and social care settings LO3: Be able to work safely in health and social care settings Assessm
| 25th Nov 2021

2.4 Explain how to record and report health and safety incidents

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO2: Understand how to carry out own responsibilities for health and safe
| 25th Nov 2021

2.3 Explain procedures to be followed if an accident or sudden illness should occur

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO2: Understand how to carry out own responsibilities for health and safe
| 25th Nov 2021

2.2(h): Explain safe practices for storing hazardous substances, using hazardous substances, disposing of hazardous substances and materials

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO2: Understand how to carry out own responsibilities for health and safety
| 25th Nov 2021

2.2(g): Explain own roles and responsibilities as an employee and those of the employer in the prevention and control of infection

Course: NVQ Level 4 Diploma In Health And Social Care (RQF) Unit 8: Health and safety in health and social care settings LO2: Understand how to carry out own responsibilities for health and safe
| 25th Nov 2021